"Promoting a positive healthy community and economic growth in our neighborhood."



Originally from Hungary, moved to Toronto before calling Fredericton, NB home in 1976. During this time, she managed and operated-The Red Grille inside Woolco department store. It was always Aggie's dream to be able to give back to the community in which she calls home. In 1988, she began her quest to own and operate her own restaurant and catering business. Through the years of 1988-1999 She was the sole proprietor to Aggie's Food Service LTD. Which operated from the Fredericton Golf and Curling Club. The year 2000 was a magical year for Aggie and her family, as she continued her quest and became the Owner-Operator of Aggie's Restaurant and Catering in Islandview. During this time and still going strong to-date Aggie's passion remains. "Home cooked, country style meals." Grateful for an amazing community, Aggie also appreciates sharing her mouth-watering recipes and talking about any food topic going.

"Creating the utmost value and happiness; owners, operators and staff deserve."



Born in Fredericton, loving and devoted Father, son of Aggie has been in the Food and Beverage Industry for well over 20 years. Larry whom spent his younger years training as wait staff has learnt the industry from the inside out. Larry became manager of Aggie's Restaurant and Catering in 2003 and managed the Fredericton Golf and Curling Club Restaurant from 2006-2014. Through these years of training and experience , Larry has gained insightful knowledge. His passion to create the perfect day for his clients speaks volumes in the Family's name.

- Aggie's Catering is here for you!